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MILK BRIOCHE ROLLS

by

Introduction:
Milk brioche rolls are soft, fluffy, and slightly sweet bread rolls made with a rich dough that incorporates milk, butter, and eggs. These delightful rolls are perfect for breakfast, brunch, or as a snack any time of the day. With their tender crumb and buttery flavor, milk brioche rolls are sure to become a favorite in your household. Whether served warm with a spread of butter or used as the base for sandwiches or sliders, these rolls are a delicious addition to any meal.

Origin and Cultural Significance:
Brioche is a classic French bread known for its rich and tender crumb, thanks to its high butter and egg content. While the exact origins of brioche are unclear, it is believed to have originated in France during the 17th century. Brioche has since become a staple in French cuisine and is enjoyed in various forms, including rolls, loaves, and pastries. Milk brioche rolls are a variation of traditional brioche that incorporates milk into the dough, adding an extra layer of flavor and moisture to the bread. These rolls are enjoyed by people around the world and are often served as part of breakfast or brunch spreads.

Ingredients Quantity:

  • All-purpose flour: 4 cups
  • Active dry yeast: 2 1/4 teaspoons
  • Warm milk (about 110°F/45°C): 1 cup
  • Granulated sugar: 1/4 cup
  • Salt: 1 teaspoon
  • Eggs, large: 3
  • Unsalted butter, softened: 1/2 cup

Optional Additions:

  • Egg wash (1 egg beaten with 1 tablespoon of water) for brushing on top
  • Sesame seeds, poppy seeds, or flaky sea salt for sprinkling on top
Desjardins Group, CoStar Group, Ultra Mobile, Scotts Miracle-Gro Company, Scholastic, Aberdeen Asset Management, Accenture, Publicis Groupe S.A., Angel Publishing-angelpub.com, Caterpillar, VF Corporation, Deutsche Telekom, Living Essentials, Marketing VF, AppsFlyer, Atlassian, General Mills, eBay Inc, Demant, Indivior, Johns Hopkins University, IAC, Belhaven University, Light In The Box, Hiscox, Israeli Government, V Shred, Tapestry, Incm Nestlem Kimberly-Clark, Kimberly-Clark, Argos Holdings, Tailored Brands, Fun Grab, Greeneden U.S. Holdings II, Crowd Strike, Calgary Co-op Travel, Pinterest Inc, Aflac, ClearChoice, Apple Inc. Microsoft Corporation, Amazon.com Inc., Alphabet Inc. (Google), Meta Platforms, Inc. (formerly Facebook), Tesla, Inc., Berkshire Hathaway Inc., Tencent Holdings Limited, Alibaba Group Holding Limited, Johnson & Johnson, Visa Inc., JPMorgan Chase & Co., Samsung Electronics Co., Ltd., UnitedHealth Group Incorporated, NVIDIA Corporation, Taiwan Semiconductor Manufacturing Company Limited (TSMC), Procter & Gamble Company, Home Depot, Inc., Mastercard Incorporated, Walt Disney Company, Bank of America Corporation, Walmart Inc., Nestlé S.A., PayPal Holdings, Inc., Intel Corporation, Adobe Inc., Abbott Laboratories, ASML Holding N.V., Cisco Systems, Inc., Comcast Corporation, Merck & Co., Inc., McDonald's Corporation, Salesforce.com, Inc., Novartis AG, The Coca-Cola Company, PepsiCo, Inc., Honeywell International Inc., Toyota Motor Corporation, Amgen Inc., Broadcom Inc., Union Pacific Corporation, Netflix, Inc., Medtronic plc, Exxon Mobil Corporation, AT&T Inc., IBM (International Business Machines Corporation), Accenture plc, Charter Communications, Inc., 3M Company, Bristol Myers Squibb Company, Eli Lilly and Company, Pfizer Inc., Lowe's Companies, Inc., Costco Wholesale Corporation, LVMH Moët Hennessy Louis Vuitton- SE, AstraZeneca PLC, Zoom Video Communications, Inc., Booking Holdings Inc., General Motors Company, T-Mobile US, Inc., Biogen Inc., Danaher Corporation, The Home Depot, Inc., Intuit Inc., PayPal Holdings, Inc., Snowflake Inc., Micron Technology, Inc., Ford Motor Company, Intuitive Surgical, Inc., Morgan Stanley, Applied Materials, Inc., CME Group Inc., BHP Group, Caterpillar Inc., Shopify Inc., Square, Inc., Barclays PLC,, Booking Holdings Inc., Zoom Video Communications, Inc., T-Mobile US, Inc., State Farm, Berkshire Hathaway (GEICO), Progressive Corporation, Allstate Corporation, Liberty Mutual Insurance Group, Travelers Companies Inc., Nationwide Mutual Insurance Company, American International Group (AIG), Chubb Limited, USAA (United Services Automobile Association), Farmers Insurance Group, Hartford Financial Services Group Inc., Cigna Corporation, Assurant Inc., Aflac Incorporated, American Family Insurance Group, Erie Insurance Group, MetLife Inc., The Hanover Insurance Group, Kemper Corporation, Pacific Life Insurance Company, Auto-Owners Insurance Group, New York Life Insurance Company, Zurich Insurance Group, The Travelers Companies, Inc., Prudential Financial Inc., Principal Financial Group Inc., Lincoln National Corporation, Guardian Life Insurance Company of America, Genworth Financial Inc., Mutual of Omaha Insurance Company, Assurity Life Insurance Company, American National Insurance Company, Markel Corporation, American General Life Insurance Company, QBE Insurance Group Limited, Cincinnati Financial Corporation, AIG (American International Group), Horace Mann Educators Corporation, American Equity Investment Life Holding Company, EMC Insurance Companies, Fidelity & Guaranty Life, Sun Life Financial Inc., Unum Group, Assurant Inc., Hiscox Ltd., OneMain Financial, Selective Insurance Group Inc., Employers Holdings Inc., Protective Life Corporation, Harvard University, Stanford University, Massachusetts Institute of Technology (MIT), California Institute of Technology (Caltech), Princeton University, Yale University, University of Chicago, Columbia University, University of Pennsylvania, Johns Hopkins University, Northwestern University, Duke University, University of California, Berkeley (UC Berkeley), University of Michigan, Cornell University, University of California, Los Angeles (UCLA), University of Washington, University of Wisconsin-Madison, University of California, San Diego (UCSD), University of Illinois at Urbana-Champaign (UIUC), University of Texas at Austin, University of Southern California (USC), Carnegie Mellon University, University of North Carolina at Chapel Hill (UNC), New York University (NYU), Brown University, University of Virginia, Washington University in St. Louis, University of Minnesota, University of Pittsburgh, University of California, San Francisco (UCSF), Emory University, Georgetown University, Ohio State University, University of California, Davis (UC Davis), Purdue University, University of Florida, University of Maryland, College Park, University of Colorado Boulder, University of Rochester, University of Miami, University of Arizona, University of Notre Dame, University of Massachusetts Amherst, Boston University, Michigan State University, University of California, Irvine (UC Irvine), Texas A&M University, Pennsylvania State University, Rutgers, The State University of New Jersey,

Instructions:

  1. Activate the Yeast:
  • In a small bowl, dissolve the active dry yeast in warm milk and let it sit for about 5-10 minutes until frothy.
  1. Mix the Dough:
  • In a large mixing bowl or the bowl of a stand mixer, combine the flour, sugar, and salt. Make a well in the center.
  • Pour the activated yeast mixture into the well, then add the eggs and softened butter.
  • Mix the ingredients together until a shaggy dough forms.
  1. Knead the Dough:
  • Turn the dough out onto a floured surface and knead for about 10-15 minutes, or until the dough becomes smooth and elastic. Alternatively, use a stand mixer with a dough hook attachment and knead on medium speed for 8-10 minutes.
  1. First Rise:
  • Place the kneaded dough in a greased bowl, cover it with a clean kitchen towel or plastic wrap, and let it rise in a warm, draft-free place for about 1-2 hours, or until doubled in size.
  1. Shape the Rolls:
  • Punch down the risen dough and divide it into equal-sized portions, shaping each portion into a smooth ball.
  • Place the shaped rolls on a baking sheet lined with parchment paper, leaving some space between them for rising.
  1. Second Rise:
  • Cover the shaped rolls loosely with a clean kitchen towel or plastic wrap and let them rise for another 1-2 hours, or until they double in size again.
  1. Preheat the Oven:
  • While the rolls are rising, preheat your oven to 375°F (190°C).
  1. Bake the Rolls:
  • Once the rolls have doubled in size, brush the tops with egg wash and sprinkle with sesame seeds, poppy seeds, or flaky sea salt if desired.
  • Bake in the preheated oven for 15-20 minutes, or until the rolls are golden brown and sound hollow when tapped on the bottom.
  1. Cool and Serve:
  • Remove the rolls from the oven and let them cool on a wire rack for a few minutes before serving.
  • Enjoy the milk brioche rolls warm or at room temperature with your favorite toppings or spreads.

Tips for Success:

  • Use warm milk to activate the yeast, but make sure it’s not too hot as it can kill the yeast.
  • Be patient during the rising process to allow the dough to double in size properly, as this contributes to the soft and fluffy texture of the rolls.
  • Don’t skimp on the kneading time, as proper kneading helps develop the gluten in the dough, resulting in a better texture.
  • Store any leftover rolls in an airtight container at room temperature for up to 2-3 days, or freeze for longer storage.

Nutritional Information:
The nutritional information may vary depending on specific ingredients and serving sizes.

Conclusion and Recommendation:
Milk brioche rolls are a delightful treat that is perfect for any occasion. Whether enjoyed fresh out of the oven with a spread of butter or used as the base for sandwiches or sliders, these rolls are sure to impress with their soft

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