OLD FASHION STEAK OF RIBEYE!
STEAK OF RIBEYEThis method of cooking allows the fat to brown and make a lovely crust on the surface of the steak while keeping the middle tender and juicy. Ribeye …
marck jamis
THE BEST TRIFLE WITH CHOCOLATE
TRIFLE WITH CHOCOLATE My elder brother insisted on eating this trifle every year for his birthday while I was growing up.It’s a family favorite dessert that my mother invented, and …
Best Sweet Potatoes Candied!
Sweet Potatoes Candied: Potatoes were sliced and cooked on a medium heat setting. In a second pan, I melted a stick of butter and added 1/4 cup brown sugar and …
MAKE Broccoli Cheese Soup (Homemade)!
What Is Broccoli Cheese Soup and How Do I Make It? 1 onion, sauteed in a tablespoon of olive oil until tender. Add: 2 frozen broccoli bags 2 cups extra-hard …
Strawberry Apple Rolls are delectable!
Strawberry Apple Rolls Recipe: Dough for regular bread. Basically, it’s a strawberry and apple pie filling (sugar and a squeeze of lemon.) I leave large bits for a satisfying bite. …
Pecan Pie Cheesecake with Brown Sugar!
Brown Sugar Pecan Pie Cheesecake: How To Make It?Because of the extensive use of butter and brown sugar, this brown sugar pecan pie is rich, sweet, and decadent. I’m overjoyed …
THE BEST SEAFOOD BOIL YUMMY!
HOW DO I COOK SEAFOOD?Have you had your fill of seafood boil restaurants?It’s finally Fish Fry season, guys!! Do you understand what it entails? It’s critical that your seafood boil …
Homemade Sandwich with Philly Cheese Steak!
I make This recipe with my family’s, every monday yummy i love it! To Make A Philly Cheese Steak Sandwich, Follow These Steps: It’s straightforward. I had the filet sliced …
THE PERFECT COOKIES BUCKEYE BROWNIE!
WHAT ARE BUCKEYE BROWNIE COOKIES AND HOW DO YOU MAKE THEM? Ingredients: I used a family size box of fudge brownie mix. 1 cup chocolate chips, semi-sweet 1 cup softened …
Frozen Oreo Dessert is simple to make!
What Is The Best Way To Make Frozen Oreo Dessert? THE INGREDIENTS ARE AS FOLLOWS: The First Layer consists of: 175 gram Oreo biscuit 50g butter (melted) The Second Layer …