Black Forest Cheesecake

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Introduction:
Black Forest Cheesecake is a decadent dessert that combines the rich and creamy texture of cheesecake with the indulgent flavors of chocolate and cherries. Inspired by the classic Black Forest cake, this cheesecake features a chocolate cookie crust, a creamy cheesecake filling, and layers of cherry pie filling and chocolate shavings. It’s the perfect dessert for any occasion, from special celebrations to casual gatherings with friends and family.

Ingredients:

For the Crust:

  • 1 1/2 cups (180g) chocolate cookie crumbs
  • 1/4 cup (50g) granulated sugar
  • 6 tablespoons (85g) unsalted butter, melted

For the Cheesecake Filling:

  • 24 ounces (680g) cream cheese, softened
  • 1 cup (200g) granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup (120ml) sour cream
  • 1/2 cup (120ml) heavy cream
  • 2 tablespoons all-purpose flour
  • 1/4 cup (30g) cocoa powder

For the Topping:

  • 1 can (21 ounces) cherry pie filling
  • Chocolate shavings or grated chocolate, for garnish

Optional Additions:

  • Whipped cream for serving

Instructions:

1. Preheat the Oven:

  • Preheat your oven to 325°F (160°C). Grease a 9-inch (23cm) springform pan with butter or non-stick cooking spray.

2. Make the Crust:

  • In a medium bowl, combine the chocolate cookie crumbs, granulated sugar, and melted butter. Mix until the crumbs are evenly moistened.
  • Press the mixture firmly into the bottom of the prepared springform pan, using the back of a spoon or measuring cup to create an even layer.
  • Bake the crust in the preheated oven for 10 minutes. Remove from the oven and let it cool while you prepare the filling.

3. Prepare the Cheesecake Filling:

  • In a large mixing bowl, beat the softened cream cheese and granulated sugar until smooth and creamy, about 2-3 minutes.
  • Add the eggs, one at a time, beating well after each addition. Scrape down the sides of the bowl as needed.
  • Mix in the vanilla extract, sour cream, and heavy cream until well combined.
  • Sift in the flour and cocoa powder, and mix until the batter is smooth and uniform in texture.

4. Assemble and Bake the Cheesecake:

  • Pour the cheesecake filling over the cooled crust in the springform pan. Use a spatula to smooth the top and ensure an even layer.
  • Place the springform pan on a baking sheet and transfer it to the preheated oven.
  • Bake the cheesecake for 45-55 minutes, or until the edges are set and the center is slightly jiggly.
  • Turn off the oven and leave the cheesecake inside with the door slightly ajar for about 1 hour to cool gradually.
  • Once cooled, refrigerate the cheesecake for at least 4 hours or overnight to chill and set completely.

5. Garnish and Serve:

  • Once chilled, carefully remove the sides of the springform pan.
  • Spread the cherry pie filling evenly over the top of the cheesecake.
  • Sprinkle chocolate shavings or grated chocolate over the cherry filling for garnish.
  • Slice the cheesecake into wedges and serve chilled.
  • Optionally, serve each slice with a dollop of whipped cream.

Tips for Success:

  • Ensure that all ingredients for the cheesecake filling are at room temperature to achieve a smooth and creamy texture.
  • For the chocolate cookie crumbs, you can use crushed chocolate sandwich cookies or chocolate graham crackers.
  • To make chocolate shavings, use a vegetable peeler to shave a block of chocolate or a chocolate bar.

Nutritional Information:
(Nutritional values may vary depending on specific ingredients and portion sizes.)

  • Serving Size: 1 slice (1/12 of the cheesecake)
  • Calories: Approximately 400-450
  • Total Fat: Approximately 25-30g
  • Saturated Fat: Approximately 15-18g
  • Cholesterol: Approximately 100-120mg
  • Sodium: Approximately 200-250mg
  • Total Carbohydrates: Approximately 35-40g
  • Dietary Fiber: Approximately 1-2g
  • Sugars: Approximately 25-30g
  • Protein: Approximately 6-8g

Recommendation:
Black Forest Cheesecake is a luxurious and indulgent dessert that’s perfect for any occasion. Serve it as a stunning finale to a special dinner or as a treat for friends and family during gatherings. The combination of creamy cheesecake, rich chocolate, and sweet cherries is sure to impress and delight everyone who tries it. Enjoy this decadent dessert with a cup of coffee or a glass of dessert wine for a truly memorable experience!

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