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Sheet Pan Garlic Butter Steak and Potatoes

by

Introduction:
Sheet pan garlic butter steak and potatoes is a hearty and flavorful one-pan meal that combines tender steak with roasted potatoes, all coated in a savory garlic butter sauce. This easy-to-make dish is perfect for busy weeknights when you want a delicious homemade meal without a lot of fuss. With its rich flavors and simple preparation, sheet pan garlic butter steak and potatoes is sure to become a family favorite.

Origin and Cultural Significance:
Sheet pan meals have gained popularity in recent years due to their convenience and versatility. By cooking everything on a single sheet pan, you can minimize cleanup while maximizing flavor. While the exact origin of sheet pan garlic butter steak and potatoes is unclear, it draws inspiration from classic steakhouse flavors and traditional roasted potato dishes. This recipe combines the best of both worlds, offering a satisfying and delicious meal that is easy to make and enjoyed by all.

Ingredients Quantity:

  • Steak (such as sirloin, ribeye, or flank), cut into strips: 1 lb (450g)
  • Potatoes (Yukon Gold or Russet), diced into bite-sized pieces: 1.5 lbs (680g)
  • Olive oil: 3 tablespoons
  • Garlic cloves, minced: 4
  • Butter, melted: 4 tablespoons
  • Salt: 1 teaspoon
  • Black pepper: 1/2 teaspoon
  • Paprika: 1 teaspoon
  • Fresh parsley, chopped: for garnish
  • Lemon wedges: for serving

Optional Additions:

  • Sliced bell peppers and onions for added flavor and color
  • Cherry tomatoes for a burst of sweetness
  • Parmesan cheese for garnish

Instructions:

  1. Preparation:
  • Preheat your oven to 425°F (220°C) and line a large baking sheet with parchment paper or aluminum foil for easy cleanup.
  1. Marinating the Steak:
  • In a mixing bowl, combine the steak strips with 2 tablespoons of olive oil, minced garlic, salt, black pepper, and paprika. Toss to coat the steak evenly, then set aside to marinate while you prepare the potatoes.
  1. Preparing the Potatoes:
  • Place the diced potatoes in a separate mixing bowl and drizzle with the remaining 1 tablespoon of olive oil. Season with salt and pepper to taste, then toss until the potatoes are well coated.
  1. Assembling the Sheet Pan Meal:
  • Arrange the marinated steak strips on one half of the prepared baking sheet, leaving space for the potatoes.
  • Spread the seasoned diced potatoes in a single layer on the other half of the baking sheet.
  1. Roasting:
  • Transfer the baking sheet to the preheated oven and roast for 20-25 minutes, or until the steak is cooked to your desired level of doneness and the potatoes are tender and golden brown.
  • If desired, you can flip the steak strips halfway through the cooking time to ensure even cooking.
  1. Making the Garlic Butter Sauce:
  • In a small saucepan, melt the butter over low heat. Once melted, add the minced garlic and cook for 1-2 minutes, or until fragrant.
  1. Finishing Touches:
  • Once the steak and potatoes are done roasting, drizzle the garlic butter sauce over the top.
  • Garnish with chopped fresh parsley and serve hot with lemon wedges on the side.

Tips for Success:

  • For extra flavor, you can add sliced bell peppers, onions, or cherry tomatoes to the sheet pan along with the steak and potatoes.
  • Make sure to spread the steak strips and diced potatoes out in a single layer on the baking sheet to ensure even cooking and browning.
  • Use a meat thermometer to check the internal temperature of the steak for doneness. For medium-rare, aim for 135°F (57°C), while medium is around 145°F (63°C).
  • Customize the seasoning to suit your taste preferences. You can add herbs like thyme or rosemary for extra flavor, or sprinkle Parmesan cheese over the potatoes before roasting for a cheesy finish.

Conclusion:
Sheet pan garlic butter steak and potatoes is a simple and satisfying meal that is perfect for any occasion. With its tender steak, crispy potatoes, and flavorful garlic butter sauce, this dish is sure to please the whole family. Whether enjoyed for a weeknight dinner or served as a special weekend treat, sheet pan garlic butter steak and potatoes is a delicious and comforting meal that is easy to make and enjoyed by all.

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